Tuesday, 16 April 2019

Veg Marble cake


Ingredients:
All purpose flour/maida 1 cup
Sugar 3/4 cup
Butter 3/4 cup
Milk powder 3/4 cup
Milk 1 cup
Baking powder 1 tsp
Baking soda 1/4 tsp
Vanilla essence 1 tsp
Cocoa powder 1 tbsp

Procedure:
  1. Arrange all ingredients in tray
  2. Sieve maida/flour,baking powder and baking soda.
  3. In bowl 1 take milk powder and gradually add milk to it as shown in video and whip it with double beater until homogenous mixture is formed.
  4. Now take bowl 2 and add softened butter(room temperature) and add powdered sugar to it. Whip it with the help of beater for 7-8 minutes till light and fluffy.scrape sides of bowl.
  5. Now slowly pour milk powder mixture from bowl 1 into bowl 2. Whip it.
  6. Now fold in sieved flour mixture in bowl 2 and whip it till homogenous mixture is formed. Scrape sides of bowl 2 and put at centre.
  7. Add 1 tsp vanilla essence and whip it.
  8. Now preheat the cooker for 10 minutes at high flame as shown in the video.
  9. Grease the cake pan with butter and maida/flour as shown in the video.Discard excess flour by inverting vessel.
  10. Now divide the cake batter into two unequal portions.
  11. Take the smaller portion of cake batter and add 1 tbsp cocoa powder and whip it uniformely.
  12. Now start layering the cake batter in cake pan as shown in the video.
  13. Fill cake pan with 80% cake batter else it would overflow.
  14. Now place this cake pan in preheated cooker,close the lid and keep the flame low throughtout the baking process. Bake for 35-40 minutes.
  15. After 35-40 minutes open the lid of cooker and insert cake tester or skewer in cake if it comes out clean then cake is done else bake it for a while until cake is baked completely.
  16. Let it cool down.
  17. Loosen up sides of cake with help of spatula as shown in video.
  18. Your supersoft yummy veg marble cake is ready.

Thursday, 4 April 2019

Domino’s style Choco lava cake





Ingredients:

Maida/All purpose flour 1/2 cup
Sugar 1/2 cup
Baking powder 1/2 tsp
Cocoa powder 4 tbsp
Milk 3/4 cup
Butter 2 tsp
Dark chocolate/dairy milk 50gm
Whipping cream 10gm (optional)

Procedure:

  1. Take all dry ingredients( 1/2 cup maida,4 tbsp cocoa powder, 1/2 cup powdered sugar and 1/2 tsp baking powder) and wet ingredients( 50 gms dark chocolate/dairy milk,3/4 cup milk and 2 tsp butter) as per measurement and arrange them in two different trays.
  2. Sieve all dry ingredients i.e 1/2 cup maida,4 tbsp cocoa powder, 1/2 cup powdered sugar and 1/2 tsp baking powder in a big cake mixing bowl. Mix with spatula.
  3. Preheat oven at 150 degree for 5 minute.
  4. Now heat a pan filled with water until one boil. Keep your dark chocolate in glass bowl and keep that bowl in this hot water pan. Let the chocolate melt use spatula as shown in the video.when the chocolate melts a bit add whipping cream (optional) when chocolate melts completely add 2 tsp butter. Mix again. Your chocolate mixture is ready. Just keep it aside for later use.
  5. Now pour milk in the mixing bowl containing all dry ingredients. Mix thoroughly with help of hand stirrer. Now slowly add dark chocolate mixture in the mixing bowl and again mix it uniformely.
  6. Grease the silicon cups with butter and then pour cake mixture into it. Fill upto 80%.
  7. Now bake at 100 degree for 5 minutes
  8. Demould the cakes and Serve this yummy hot and delicious domino’s style chocolava cake .